Wednesday, January 26, 2011

A lunch for little P


In the never ending quest to find fun, interesting, and healthy lunches I turn once again to What's for Lunch Wednesday.  I always enjoy looking at the super cute lunches that some kids are opening up around the country.  For Paulo on this day he feasted on baked potato sliced up, a couple of carved carrots-the carving was a huge hit with him and with his lunch buddies-and some grape tomatoes in the main section.  Some raw goat cheese-we're experimenting with goat dairy!-and dried cranberries to satisfy his sweet tooth and the last section has strawberry coconut yogurt with a sprinkle of gluten free vanilla cereal on top.  Not pictured, for snack, was a rice cake with sunbutter and jam on top which, interestingly, he's decided he doesn't like.  He loves rice cakes with Tofuti cream cheese and jam but the sunbutter was not a hit....note to self, no sunbutter on rice cakes....check!

For more lunch inspiration visit What's for Lunch Wednesday!

2 comments:

  1. Goat cheese is a fan favorite in our house! So many different varieties. I still come back to the creamy, spreadable goat cheese. It's delicious if you make quesadillas with the goat cheese, sliced apples and honey.

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  2. I could easily survive on fruit, goat cheese and wine!

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